Banana Bliss Cake: Indulge in a Decadent No-Bake Nutella Dessert

The Banana Bliss Cake is a delightful concoction that masterfully combines the natural sweetness of bananas with the indulgent richness of Nutella and cream cheese. This no-bake dessert is a perfect example of simplicity meeting elegance, ideal for both beginners and experienced bakers. With its crunchy biscuit base, smooth Nutella cream, and fresh banana slices, the cake offers a harmonious blend of textures and flavors that is truly captivating. Moreover, it satisfies your sweet cravings and adds a sophisticated touch to any meal.

Effortless Elegance in Every Slice

Furthermore, the Banana Bliss Cake is a testament to the art of no-bake desserts. Whether it’s for a casual family dinner or a formal gathering, this cake is bound to impress. Its layered structure, combining familiar ingredients into an extraordinary dessert, shows that complex techniques are not necessary for creating a gourmet-like experience. Additionally, the cake demonstrates the beauty of simple ingredients coming together to create something magical, making every slice a celebration of effortless elegance.

For those who are short on time but still want to enjoy a delicious and nutritious meal, our Quick Healthy Recipes offer a variety of options. From salads to stir-fries, these recipes are designed to be both easy to prepare and packed with flavor.


  • 1 banana
  • 200 grams of biscuit
  • 100 grams of walnuts
  • 80 grams of butter
  • 400 grams of cream cheese
  • 200 grams of Nutella
  • 50 grams of powdered sugar
  • 400 millilitres of cream
  • Chocolate syrup (optional)
  • Sprinkles (optional)


  1. Crush the biscuits into fine crumbs and mix with melted butter. Press this mixture into the bottom of a cake pan to form the base.
  2. Blend the cream cheese, powdered sugar, and Nutella until smooth.
  3. Whip the cream until it forms stiff peaks, then fold it into the Nutella mixture.
  4. Slice the banana and layer it over the biscuit base.
  5. Pour the Nutella and cream mixture over the banana layer.
  6. Refrigerate for at least 4 hours or overnight.
  7. Garnish with chocolate syrup and sprinkles before serving.

Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes | Kcal: 580 kcal | Servings: 8 servings

When the holiday season rolls around, our Festive Fruit and Nut Cake Recipe is the perfect way to celebrate. This cake is not only a delightful dessert but also a great way to bring a touch of tradition to your festive gatherings.

Image credit: Good Dessert via YouTube

Frequently Asked Questions

1. What makes this dessert special? This dessert is a unique blend of creamy Nutella, ripe bananas, and rich cream cheese, all combined in an easy no-bake format. It’s perfect for satisfying sweet cravings with minimal effort.

2. What ingredients are needed? You’ll need common items like bananas, Nutella, cream cheese, biscuits, and cream. These ingredients are easily found in most grocery stores.

3. How much time is required for preparation? The preparation is quick, taking about 20 minutes, but the dessert needs to chill in the refrigerator for at least 4 hours or overnight to set properly.

4. Can I prepare it in advance? Yes, it’s an excellent make-ahead option for events, as it requires chilling time.

5. Is this suitable for vegetarians? Yes, it’s vegetarian-friendly, containing no meat products, but it does include dairy.

6. What’s the best way to store it? Keep it refrigerated, covered, for up to 3-4 days for optimal freshness.

7. Can I freeze it? Freezing is not recommended as it may affect the texture of the ingredients upon thawing.

8. Are there any variations I can try? Certainly! Feel free to experiment with different biscuit types or add other fruits for variety.

9. Can it be made gluten-free? Yes, by using gluten-free biscuits for the base, you can easily make it gluten-free.

10. Is there a vegan alternative? For a vegan version, use suitable substitutes for cream cheese, cream, and biscuits.

Conclusion: Embracing Simplicity and Flavor with the Banana Bliss Cake

In summary, the Banana Bliss Cake is more than just a dessert; it’s a celebration of simplicity, flavor, and creativity. This no-bake delight is not only easy to prepare but also versatile, making it a perfect choice for various occasions. Whether you’re a seasoned baker or new to the kitchen, this recipe offers a hassle-free way to create a dessert that’s both delicious and visually appealing.

The blend of bananas, Nutella, and cream cheese, combined with the crunchy texture of the biscuit base, results in a dessert that is both indulgent and comforting. Its suitability for vegetarians and the option to adapt it to gluten-free and vegan diets adds to its appeal, making it a versatile choice for diverse dietary preferences.

Moreover, the Banana Bliss Cake stands as a testament to the fact that you don’t need complex ingredients or techniques to create a dessert that tastes like it came straight from a gourmet bakery. It’s a reminder that sometimes, the simplest things can bring the most joy.

Whether you’re preparing a treat for a family gathering, a special occasion, or just a night in, this cake is sure to impress and satisfy any sweet tooth. So, embrace the ease and elegance of the Banana Bliss Cake and let it add a touch of sweetness to your culinary adventures.

*All these images are credited to Good Dessert via YouTube. Give their channel a visit and subscribe for more!

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